Lesson
Lesson-2.4.11- understand how food is moved through the gut by peristalsis.
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Lesson-2.4.10- describe the structure and function of the human alimentary canal, including the mouth, oesophagus, stomach, small intestine (duodenum and ileum), large intestine (colon and rectum) and pancreas.PreviousLesson-2.4.12- understand the role of digestive enzymes, including the digestion of starch to glucose by amylase and maltase, the digestion of proteins to amino acids by proteases and the digestion of lipids to fatty acids and glycerol by lipases.Next